Come relax and enjoy good food in this beautifully structured log building featuring a warm, open atmosphere and great service. Entrees include Bourbon Tenderloin Filet, Mac's Smothered Chops, Grilled Salmon, Fire Roasted Rotisserie Chicken, and much more! Join us for dinner daily starting at 4:00 PM Monday - Friday and at 3:00 PM Saturday. Open Sundays for lunch and dinner.

Monday - Thursday 4 PM - 10 PM

Friday - 4 PM - 11 PM

Saturday - 3 PM - 11 PM

Sunday - Open for lunch & dinner


To order our gift cards, call or stop by our store.
See our savory dishes and specialties from our Chef's.
Welcome to our own hot spot for Lunch.
1740 Scottsville Road, Bowling Green, KY Phone: 270-746-9746 Find us on Facebook

Don’t miss out on this savory, all-American cuisine. Our specialties are rotisserie chicken and delicious pork chops. We’re open Monday through Saturday from 4:00 PM -  10:00 PM and Sunday we’re open for lunch and dinner. Make sure to stop by The Lunch Pail for lunch, open from 11:00 AM - 2:00 PM on Monday through Friday.  

The atmosphere really couldn’t get any better. Everywhere you look takes you back to the Wild West.  Once inside you can’t help but be awestruck by this huge space built entirely of logs. Notice the stone wood-burning fireplaces, elk head,  and the old-time canoe mounted along the back wall. The rotisserie is surrounded by copper. Lots of cast iron highlights the cooking area. Don’t miss the black iron artwork featuring elk, deer and wolves and pine trees. 

- Pan Seared Shrimp Appetizer -

Pan seared jumbo shrimp wrapped in hickory smoked bacon and served over butter-brushed toasted garlic bread. Served with sweet & sour Thai sauce for dipping.
- Southwest Nachos -

Crisp warm tortilla chips piled high then topped with your choice of Chicken or Buffalo Chili, refried beans, fresh lettuce, Pico de Gallo, Monterey Jack & Cheddar cheeses, jalapeños, and sour cream. / Montana Size Southwest Nachos
- Tillamook Cheese & Pico de Gallo -

Cool creamy Oregon sharp cheddar cheese and a five pepper relish blended with fresh spices and rice wine vinegar. Served with a sky high stack of warm tortilla chips. / Double Cheese
- BBQ Ribs -

A half rack of baby-back pork ribs coated in a dry rub and accompanied by our thick made-from-scratch BBQ sauce.
- Southwest Quesadilla -

Tender chunks of rotisserie chicken, Monterey Jack & Cheddar cheeses and fresh Pico de Gallo, stuffed in a grilled jumbo spinach tortilla. Served with shredded lettuce, sour cream and Roma tomatoes. / Shrimp Southwest Quesadilla
- Tempura Fried Shrimp Appetizer -

Jumbo Tiger shrimp hand-dipped in a tender tempura batter and fried golden brown. Served with sweet & sour Thai dipping sauce.
- House MG Salad -

A mix of fresh tossed greens sprinkled with Cheddar cheese, crispy tortilla strips and chunks of diced tomatoes. Served with your choice of dressing.
- House Caesar Salad -

Fresh hearts of crisp Romaine lettuce tossed in Caesar dressing. Topped with seasoned croutons and shredded Parmesan Cheese.
- Wyoming Chef Salad -

A large bowl of fresh tossed greens topped with Monterey Jack and Cheddar cheeses, tomatoes, crisp tortilla strips then topped with smoked ham, hot chopped bacon and warm rotisserie chicken. Served with your choice of dressing.
- Rotisserie Chicken Caesar Salad -

Fresh hearts of Romaine tossed in Caesar dressing with tender chunks of Cajun seasoned rotisserie chicken, croutons and loads of Parmesan cheese.
- Thai Chicken Salad -

Crisp fresh greens, tender chunks of chicken and crisp tortilla strips topped with our tangy Citrus Honey Vinaigrette blended with bold Thai peanut sauce.
- Hickory Grilled Chicken Salad -

Fresh mixed greens topped with hickory grilled chicken, Cheddar cheese, tortilla strips and diced tomatoes. Served with your choice of dressing.
- Dude’s Cheeseburger* -

A juicy ½ pound 100% Black Angus Chuck burger topped with American cheese, mustard, mayonnaise, fresh shredded lettuce, Roma tomatoes, sweet onions, and kosher pickle chips. Served on a toasted egg bun.
- Buffalo Burger* -

Our lean Buffalo burger is topped with fresh green lettuce, Roma tomatoes, fat free sour cream, Dijon mustard and Parmesan cheese making this a guilt-free pleasure. Served on a toasted egg bun.
- Tillamook Burger* -

Our ½ pound 100% Black Angus burger with an Oregon twist! Topped with hickory smoked bacon, charcoal grilled sweet onions, Tillamook sharp Cheddar cheese and our thick BBQ sauce. Served on a toasted egg bun.
- Big Memphis BBQ Sandwich -

Smoked pulled Pork slathered with thick BBQ sauce stacked high inside a buttered toasted egg bun with Cole Slaw.
- West Texas Chicken Sandwich -

A juicy boneless chicken breast marinated in our thick BBQ sauce then topped with hickory smoked bacon, Monterey Jack cheese, pickles, tomatoes, lettuce and mayonnaise. Served on Ciabatta bread.
- Open-Faced Prime Rib Sandwich* -

A juicy cut of our slow-roasted Prime Rib served on crispy Ciabatta bread. Served au jus.
- Rotisserie Chicken Club Sandwich -

Tender chunks of rotisserie chicken drizzled with Honey Dijon dressing then topped with Monterey Jack and Cheddar cheeses, hickory smoked bacon, freshly shredded lettuce, tomato and red onion. Served on Ciabatta bread.

Our Chef is continually working on new menu creations.
Be sure to ask your server about today’s daily special or Chef’s seasonally inspired dishes!

- Carson City Ribeye* -

A center cut Ribeye grilled to perfection over hickory wood.
- Big Horn Prime Rib* -

A slab of beef as big as the state of Montana, slow roasted and dunked in warm au jus.
- Little Horn Prime Rib* -

This medium cut of aged Prime Rib is lightly seasoned and slow roasted for succulent flavor. Served au jus.
- Kentucky Bourbon Filet* -

Our famous rotisserie fired Filet slow roasted over hickory wood and basted in our rich bourbon sauce.
- BBQ Ribs -

A full rack of tender Baby Back Ribs coated with a dry rub. Served wet with our own thick BBQ sauce or dry.
- 18 Oz. Bone-In Ribeye* -

A juicy 18 oz. cut of aged Black Angus Ribeye cooked over hickory wood.
- Cowboy Sirloin* -

A succulent center cut Sirloin lightly seasoned and served just the way you like it.
- BBQ Ribs & Rotisserie Chicken -

A half rack of Baby Back Pork Ribs and two pieces of hickory roasted rotisserie chicken.
- Shrimp & Rotisserie Chicken -

Five jumbo shrimp served bacon wrapped & grilled or crispy golden fried paired with two pieces of our hickory roasted rotisserie chicken.
- Bourbon Glazed Filet & Rotisserie Chicken -

Our bourbon glazed rotisserie fired Filet and two pieces of hickory roasted rotisserie chicken.
- BBQ Ribs & Shrimp -

A half rack of our Baby Back Ribs and five jumbo shrimp served bacon wrapped & grilled or crispy golden fried.
- Surf & Turf* -

Jumbo shrimp fried golden brown or bacon wrapped and grilled with our tangy Thai sauce. Served with a hickory grilled rotisserie fired Filet.
- Jackson Hole Filet* -

A rotisserie fired Filet, wrapped in bacon and slow roasted over hickory coals.
- Fire Roasted Rotisserie Chicken -

Slow roasted seasoned chicken from our open rotisserie oven. Served with one side item.
- Fresh Vegetable Platter -

Hickory smoked grilled Zucchini, yellow squash, steamed broccoli, cauliflower, fire roasted red peppers and mashed sweet potatoes topped with butter and brown sugar.
- Grilled Vegetable Pasta -

Penne pasta in our zesty marinara sauce sprinkled with Parmesan cheese and fresh seasonings then topped with wood-fired vegetables. / Add Rotisserie Chicken or Grilled Shrimp
- Chicken Pot Pie -

An iron skillet overloaded with piping hot rotisserie chicken, fresh vegetables and a steaming cream sauce in a golden pastry shell.
- Chicken Pasta Alfredo -

Penne Pasta blended with our special creamy Alfredo sauce, tender chucks of chicken, Parmesan cheese and spices.
- Tomato Basil Alfredo -

Penne pasta in a special blend of marinara and creamy Alfredo sauces topped with tender chunks of rotisserie chicken.
- Lemon Pepper Chicken -

Two marinated chicken breasts grilled over hickory coals and seasoned with a blend of zesty lemon and black pepper. Served with one side item.
- Thai Chicken -

Two juicy chicken breasts marinated and grilled over hickory coals and glazed with a sweet & spicy Thai sauce. Served with one side item.
- West Tennessee BBQ Plate -

Our famous Firebread topped with Spike’s Mean Beans and smoked pulled pork slathered in our thick BBQ sauce. Served with Cole Slaw and one side item.
- West Texas BBQ Chicken -

Two tender marinated chicken breasts grilled over hickory coals. Basted with our thick BBQ sauce then topped with melted Monterey Jack cheese and crispy bacon. Served with one side item.
- Grilled Salmon -

A fresh hand-cut Salmon filet grilled over hickory wood and topped with herb butter.
- Tempura Fried Shrimp -

Eight mouthwatering jumbo Tiger shrimp coated in Tempura batter and fried golden brown or bacon-wrapped hickory grilled on top of butter-brushed garlic bread. Served with a sweet & sour Thai sauce for dipping.
- Lost River Pan Fried Trout -

Polenta crusted fresh farm-raised Trout pan-fried golden brown. Topped with herb butter.
- Spikes’ Mean Beans -
- Creamy Cole Slaw -
- Baked Potato -
- Montana’s Garlic Mashed Potatoes -
- Mashed Sweet Potatoes -
- Steamed Broccoli & Cauliflower -
  • Specialty Drinks
  • House Cocktails
  • Martinis
  • Tropical Drinks
  • Wine List
  • Desserts
- Whiskey Sour -

Lemon Sour, Triple Sec, Maker’s Mark and Orange Marmalade make this the ultimate Whiskey Sour. Available by the pitcher or by the glass.
- Blackberry Julep -

Our Mint Julep with a blackberry twist. Blackberries, Simple Syrup, Lemon Sour, Red Stag and Triple Sec.
- Bloody Mary -

Vodka and Zing Zang garnished with olives and pepperoncini.
- Banana Colada -

This coconut/banana delight is sure to please! Made with Single Barrel Rum, Cruzan Banana, coconut milk, and pineapple juice.
- MG’s Gold Margarita -

House-made with fresh squeezed juices.
- Makers Mark Manhattan -

Garnished with a cherry, of course.
- Salty Dog -

Vodka, Fresh Squeezed Grapefruit Juice and a salt rim. Or get it Greyhound style without the salt.
- Sea Breeze -

Made with Vodka, Cranberry & Grapefruit Juice.
- Madras -

Made with Vodka and Cranberry and fresh squeezed Orange Juice.
- Apple Tini -

Kettle One Vodka, Apple Pucker, Midori Melon Liquor, Sprite, Sweet and Sour, garnished with cherries.
- French Martini -

Grey Goose Vodka, Chambord, Pineapple Juice, garnished with sugar rim.
- Chocolate Martini -

Stoli Vanilla and Bailey’s Irish Cream.
- Cosmopolitan -

Absolut Citron, Triple Sec, Cranberry Juice and Lime Juice, garnished with a Lime.
- Skyy Vodka Martini -

Served with Santa Barbara stuffed olives.
- "007" Bombay Martini -

Served with 4 Santa Barbara stuffed olives. "Shaken, not Stirred"
- Strawberry Daiquiri -

Strawberry, Rum and Whipped Cream.
- Pina Colada -

Pina Colada and Malibu Coconut Rum
- Melon Colada -

Pina Colada, Midori and Malibu Coconut Rum
- Frozen Toasted Almond -

Ice Cream, Kahlua, and Di Saronno Amaretto.
- Strawberry Shortcake -

Strawberry, Ice Cream, Amaretto and Whipped Cream.
- Raspberry Royale -

Raspberry, Ice Cream, Smirnoff Vodka or Rum, and Chambord.
- Frozen Mudslide -

Ice Cream, Kahlua, Baileys Irish Cream and Smirnoff Vodka
- Frozen White Russian -

Ice Cream, Kahlua, Vodka and Whipped Cream
- Strawberry Margarita -

Strawberry, Sweet & Sour, and Tequila and a Lime Garnish
- Frozen Ultimate Margarita -

Sweet & Sour, Jose Cuervo Gold, Grand Marnier and a Lime Garnish.

- Champagnes -

Freizenet Split
Korbel Bottle

- Reisling -

Chateau St. Michelle

- White Wines -

Bolla Pinot Grigio
Fetzer Sauvignon Blanc
Fetzer Chardonnay
Columbia Crest Chardonnay
Kendall Jackson Chardonnay
SonomaCutrer Russian River Chardonnay

- White Zinfandel -

Sutter Home

- Red Wines -

Beaulieu Vineyards Cabernet Sauvignon
Robert Mondavi Coastal Cabernet
Robert Mondavi Coastal Merlot
Beaulieu Vineyard Napa Valley Merlot
Rosemount Shiraz
Ravenswood Vintners Zinfandel
Five Rivers Ranch Pinot Noir
Rex Goliath Pinot Noir
Rex Goliath Merlot
Kenwood Sonoma Cabernet Sauvignon
Firestone Merlot
Kendall Jackson Cabernet Sauvignon
Coppola Cabernet Sauvignon
Dynamite Cabernet Sauvignon
- The Baileys Blizzard -

The drink that eat’s like a dessert! A generous portion of Baileys Irish Cream blended with Heath Bar Crunch ice cream and topped with whipped cream and chocolate drops.
- Homemade Key Lime Pie -

You don’t have to set sail for the Florida Keys for this delightful dessert, though it will leave the taste buds dancing in your mouth. Our key lime pie is made from scratch - the freshest key limes sitting on a graham cracker shell, topped with fluffy whipped cream and a juicy key lime wheel.
- New York Style Cheesecake -

As you bite into this delicacy, don’t be surprised if you hear the sounds of the New York Subway chugging by. Our delicious cheesecake and scrumptious graham cracker shell will leave you longing for Long Island. Topped with fluffy whipped cream and served with your choice of chocolate syrup or fresh strawberries.
- Heath Bar Crunch -

When you see this delicious dessert, you may melt before the ice cream does. This taste explosion contains rich chunks of heath bar chocolate surrounded by smooth vanilla ice cream, covered with a graham cracker shell, and topped with chocolate syrup and fluffy whipped cream.

Carry-out or Enjoy Lunch on the Deck

Welcome to Montana Grille’s own hot spot for Lunch. Serving up some mean burgers and BBQ- don’t forget to stop by! We’re open 11:00 AM - 2:00 PM Monday thru Friday
  • Texas BLT
  • The Betty Lou Burger
  • The Billy Bob Burger
  • Buffalo Betty Lou Burger
  • Buffalo Billy Bob Burger
  • BBQ Bacon-Cheese Billy
  • BBQ Bacon-Cheese Betty
  • Jalapeno Betty Burger
  • Jalapeno Billy Burger
  • Buffalo Burger
  • Patty Melt
  • Grilled Chix Sandwich
    (choice of cheese: Jalapeno, Monterey Jack or American)
  • Pulled BBQ Chix Sandwich
  • Chicken Club
    (choice of cheese: Jalapeno, Monterey Jack or American)
  • The Big Memphis BBQ
    Sides Available: Spike’s Mean Beans, Cole Slaw, Plain or Baked Chips, French Fries
  • Sou-thern Salad
  • Sou-thern Salad w/Chicken
  • Caesar Salad
  • Caesar Salad w/Chicken

1740 Scottsville Road

Bowling Green, KY 42104

Come and get it to go!

Download our menu's below.

Phone: (270) 746-9746

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1740 Scottsville Road, Bowling Green, KY Phone: 270-746-9746 Find us on Facebook